RIVERSIDE HOLIDAY RESORT
- STARTERS -
Garlic Foccaicha BreadR22.00
A crispy garlic delight
Chicken Livers Peri PeriR33.00
Chicken livers cooked in LM Peri-Peri Sauce. Served with toast
Soup of the DayR24.00
Please ask your waitron for todays selection. Served with white or
brown bread
EscargotR38.00
Snails smothered in a creamy garlic sauce, topped with cheese and oven baked.
Oysters(6 or 12)R9.50 ea
Served on a bed of ice, au naturel
Beef CarpaccioR38.00
Matured fillet of beef slithers, covered with Parmesan shavings, olive oil
and balsamic vinegar
Cape Malay Pickled FishR35.00
A spicy traditional Cape fish dish, pickled in a secret blend of herbs & spices.
Served on a bed of greens with crispy bread.
Tempuro Battered PrawnsR38.00
12 deep fried battered prawns, served on a bed of shredded lettuce with sweet
Thai chilli sauce
- SALADS -
Green SaladR28.00
The classic, served with vinaigrette & croutons
Greek SaladR36.00
Made in a traditional Greek village way; lettuce, tomato, cucumber, onions,
and Feta with Greek dressing
Calamari SaladR38.00
Grilled calamari served on a bed of lettuce, tomato, cucumber, onions, and
croutons; served with a lemon vinaigrette dressing.
Moroccan Chicken SaladR40.00
Strips of smoked chicken served on a bed of lettuce, cous cous, tomato,
cucumber, onion and croutons, topped with dressing and honey.
Tuscan Seafood SaladR42.00
Tuna, prawn, calamari, served on a bed of greens, with tomato, onion,
cucumber, peppers and carrots.
Avo, Bacon & Feta (in season)R36.00
On a bed of greens
.
- SIGNATURE ENTREES -
Curry of the Day (Beef or Mutton)R59.00
Please ask your waitron for todays choice. Served on rice with a popadom
& sambals.
Spicy Lamb ShanksR78.00
Succulent lamb shank, braised in our spicy sauce.
Served on a bed of mashed potato or rice with veg
EisbeinR78.00
A well known Cremorne favourite. A crispy pork knuckle served with
sauerkraut & apple sauce.
Rump MadagascarR83.00
300g Rump covered with a creamy Madagascar pepper sauce and topped
with cheese. Our most popular dish
Ladies Rump MadagascarR65.00
250g Rump portion for the not-so-hungry
Chicken Latino R69.00
Flame grilled chicken breasts lavished with Feta, spinach and mozzarella cheese.
- FROM THE OCEAN -
Unless otherwise stated, all seafood dishes come with vegetables and a choice of: Chips, Rice or Baked Potato, and lemon or garlic butter
PaellaR69.00
Calamari, prawn, mussels, fish, chicken & chorico. Slowly simmered
with long-grained rice and saffron. Served in the pan.
Line FishR75.00
The very best line fish South African shores have to offer.
Please ask your waitron for todays choice
Grilled KingklipR79.00
A firm favourite, grilled to perfection
SoleR83.00
300g Atlantic grilled sole. A South African classic, served with lemon
wedges and tartar sauce.
Grilled Baby SquidR75.00
Tender grilled baby squid, served on a bed of savoury rice
Seafood Platter(for two!)R210.00
8 king prawns; 8 mussels au gratin; 4 pieces of line fish; gujons;
grilled calamari tubes; all served with savoury rice, lemon wedges, and
lemon garlic butter.
Hake and chipsR48.00
Battered, fried and served with chips or rice.
- FROM THE GRILL -
All steaks served either traditional, pepper coated or basted;
with vegetables and a choice of:
Chips, Rice or Baked Potato
Rump Steak 300gramR75.00
Rib Eye Steak 250 gramR59.00
Fillet Steak 300gramR85.00
Barbeque Spare Ribs
Smoked pork ribs marinated in our special barbeque sauce
-½ Portion (300g)R58.00
-Full Portion (600g)R75.00
Grilled Lamb ChopsR69.00
3 tender East Griqualand char grilled lamb chops
Spatchcock Peri-Peri BBQ Baby ChickenR69.00
Served on the bone and flame grilled in our special LM peri-peri baste.
- PASTA DISHES -
Spaghetti BolognaiseR55.00
The well known mince and tomato favourite
Penne VongoleR58.00
A creamy seafood and mushroom delight
- LIGHT SNACKS -
Potato WedgesR36.00
Served with a choice of TWO of our delicious sauces
For the big snakker!
Toasted SandwichesR33.00
On white, or brown bread and served with chips.
Your choice of filling:
-Chicken, mushroom and mayonnaise
-Bacon & Egg
-Cheese & Tomato
-Ham, Cheese & Tomato
-Bacon & Avo (In season only)
-Roast beef & mozzarella
Burgers
150g beef patty or chicken fillet char grilled on a garnished bun.
Served with chips
-PlainR34.00
-Monkey glandR36.00
-CheeseR38.00
-HawaiianR36.00
-EggR38.00
-PepperR38.00
-MushroomR38.00
Wings and Things (in a basket) R45.00
Chicken wings, samoosas, spring rolls and jalapeno rissoles with chips
and sweet chilli sauce.
Prego Roll R36.00
Spice flame grilled minute steak, served in a Portuguese roll, with chips.
- FOR THE CHILDREN -
(Served without garnish)
Boerewors RollR25.00
Beef boerewors in a roll served with chips
Chicken NuggetsR23.00
Fish FingersR23.00
Deep Fried fish fingers, served with chips
HotdogR20.00
Served with chip
- EXTRA PORTIONS & SAUCES
Chips or vegetablesR15.00
Side SaladR15.00
Onion RingsR12.00
SauceR10.00
Mushroom, Pepper, Pei-Peri, Cheese, Chilli or Garlic
- DESSERTS -
Cape Malva PuddingR29.00
Served with custard or cream
Ice Cream with Chocolate SauceR22.00
Vanilla ice cream, with a chocolate sauce topping
Chocolate BrowniesR28.00
A Cremorne speciality. Crispy on the outside and soft in the centre.
Served with a choice of ice cream or cream
Fudge PicassoR32.00
Choc-Nut SundaeR32.00
A chocolate and nut explosion drizzled over ice cream
- DRINKS -
Filter CoffeeR12.00
With hot or cold milk
TeaR12.00
With hot or cold milk, 5 Roses or Rooibos
CappuccinoR15.00
Steaming filter coffee topped of with a creamy top.
EspressoR15.00
The equivalent of a shot in the arm of caffeine!
Café LatteR15.00
A milky coffee lovers first stop.
Irish CoffeeR24.00
Steaming coffee with Jamesons whisky for an added twist
Kahlüa CoffeeR24.00
Steaming coffee with Kahlüa Liqueur
Dom PedroR28.50
The classic after meal cooler with your choice of Jamesons, Kahlua,
Amarula, Peppermint Liqueur or Frangelico
MiloR14.00
For the winter chill or a chocolaty delight!
MilkshakesR18.00
Chocolate, Strawberry, Banana, Lime or Vanilla
We also have an extensive range of beers, ciders, spirits, liqueurs and wines at the bar. Please ask your waitron for more details on these
- PIZZA MENU -
Available on Friday and Saturday nights only
Choose any combination of the toppings below and design your own special pizza
- BASIC PIZZA -
Our homemade thin, crispy base with tomato, a mozzarella and
cheddar mix and topped with oregano
R27.00
- TOPPINGS -
Banana, Chilli, Garlic, Green Pepper, Onion, Sweet Chilli Sauce,
mushroom, pineapple, avocado.R4.00ea
Bacon, Ham, Olives, Feta Cheese, Salami, Savoury Mince, Anchovy Fillets, Grilled Chicken Pieces R8.00ea
Seafood Mix.R10.00
© 2009 Cremorne
